Wildlife Seasonings Hatch Chili & Taco Seasoning is a bold Southwest-inspired blend built around Hatch chili pepper, cumin, garlic, and savory spices for rich, well-rounded flavor with moderate heat and a hint of citrus.
It's ideal for meats, poultry, seafood, and vegetables, and works well beyond tacos — stir it into chili, rice, or pasta, or use it as a cumin-forward seasoning in hummus and other Mediterranean dishes. Simple to use: just 3 teaspoons per pound of food for consistent results every time.
Made by Baron Spices in St. Louis, MO. Each 5.75 oz (163g) jar contains about 65 servings.
FLAVOR PROFILE: Savory, Moderate Spice Heat, Hint of Citrus
INGREDIENTS: Salt, Spices (including Hatch Chili Pepper), Dehydrated Vegetables (Onion, Garlic, Tomatillo), Sugar, Soybean Oil, Citric Acid, Dehydrated Lime Peel, Modified Corn Starch, Natural and Artificial Green Chili Flavor, Fractionated Coconut Oil, Extractives of Paprika (color), and not more than 2% Silicon Dioxide (added to prevent caking).
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Wildlife Seasonings Hatch Chili & Taco Seasoning is a bold Southwest-inspired blend built around Hatch chili pepper, cumin, garlic, and savory spices for rich, well-rounded flavor with moderate heat and a hint of citrus.
It's ideal for meats, poultry, seafood, and vegetables, and works well beyond tacos — stir it into chili, rice, or pasta, or use it as a cumin-forward seasoning in hummus and other Mediterranean dishes. Simple to use: just 3 teaspoons per pound of food for consistent results every time.
Made by Baron Spices in St. Louis, MO. Each 5.75 oz (163g) jar contains about 65 servings.
FLAVOR PROFILE: Savory, Moderate Spice Heat, Hint of Citrus
INGREDIENTS: Salt, Spices (including Hatch Chili Pepper), Dehydrated Vegetables (Onion, Garlic, Tomatillo), Sugar, Soybean Oil, Citric Acid, Dehydrated Lime Peel, Modified Corn Starch, Natural and Artificial Green Chili Flavor, Fractionated Coconut Oil, Extractives of Paprika (color), and not more than 2% Silicon Dioxide (added to prevent caking).