Create Account

Wildlife Seasonings

Wild Boar Rib Rub

$11.49
  • Wildlife Seasonings Wild Boar Rib Rub 5.0 oz. bottle beside a small bowl of the rub on a rustic wood table
  • Wildlife Seasonings Wild Boar Rib Rub 5.0 oz. bottle beside a small bowl of the rub on a rustic wood table
  • Wildlife Seasonings Wild Boar Rib Rub bottle beside a rack of glazed smoked ribs on a wood cutting board
  • Close-up of Wildlife Seasonings Wild Boar Rib Rub bottle with smoked ribs in the background
  • Wildlife Seasonings Wild Boar Rib Rub bottle and rub bowl beside a rack of ribs, overhead view
  • Wildlife Seasonings Wild Boar Rib Rub bottle on a wood table with smoked ribs in soft focus background
  • Nutrition Facts label for Wildlife Seasonings Wild Boar Rib Rub, 5.0 oz.

Wildlife Seasonings

Wild Boar Rib Rub

$11.49
Pack:
Variant:

Fire up the smoker with Wildlife Seasonings Wild Boar Rib Rub — the signature blend built for ribs.

This bold, peppery rub combines paprika and chili pepper with garlic and onion to build a deep, savory crust on wild boar and pork. Liberally worked into a rack of ribs, it locks in flavor low and slow on the smoker, grill, or in the oven for that classic barbecue-house bark.

Don't stop at ribs — this rub is just as at home on chicken, beef, steak, and vegetables for an easy way to bring backyard BBQ flavor to any cookout.

FLAVOR PROFILE: Peppery, Savory, Garlicky, Smoky Heat

SUGGESTED USAGE: Liberally season and rub into cuts of boar and pork. Let the flavors penetrate the meat for about 10-15 minutes prior to cooking. Fantastic on ribs — also great on chicken, beef, steak, and vegetables.

INGREDIENTS: Spices (including Paprika and Chili Pepper), Salt, Dehydrated Onion, Dehydrated Garlic, and not more than 2% Tricalcium Phosphate (added to prevent caking).

  • Reviews
  • Gallery
  • Description

Customer Reviews

Based on 8 reviews
63%
(5)
25%
(2)
13%
(1)
0%
(0)
0%
(0)
A
Anonymous

It was good but not great

A
Anonymous

Pretty good flavored rub. I'm not a big pork eater, so I used this with chicken and with just plain hard boiled eggs. On it's own, it tastes good. But on the chicken, I felt like it needed something more. It almost has a tiny bit of a bbq sauce (maybe sweetness?) note. I added a couple more spices like garlic and pepper, and that helped a lot. On the eggs, which I was the most excited about, this didn't stand out too much, which surprised me. It's a milder rub, and compared to another they have which is for fish, needs to be paired with something else so the flavors stand out better.

A
Anonymous

This is marketed for "wild boar" meat but heck, it goes on everything! It doesn't taste super salty, which is a good thing. I've tried it on chicken and steak so far and it worked perfectly for those! Tastes great, and a fun addition to your spice cabinet. Definitely would recommend.

A
Anonymous

I used this Wildlife Seasonings Wild Boar Rib Rub on ribs on my pellet smoker and they turned out so good. The flavor was the perfect mix of sweet and savory, with a little warmth from the chili and paprika that made the ribs taste really flavorful without being overpowering.I also really liked that it has no sugar added, but still gave the ribs that subtle sweetness you want in a good BBQ rub. It helped create a delicious crust on the outside and worked really well on my smoker.Overall, this rub was delicious and I would definitely use it again on ribs or pork. It’s a great option if you want a bold, savory rub.

A
Anonymous

This made to be used on ribs and it really does add a lot of flavor to the pork. I still used my favorite barbecue sauce and this rub really worked well with it for a flavorful meal! I like to experiment with seasoning and will be trying this on other meats as well.

12
Wildlife Seasonings Wild Boar Rib Rub 5.0 oz. bottle beside a small bowl of the rub on a rustic wood table
Wildlife Seasonings Wild Boar Rib Rub bottle beside a rack of glazed smoked ribs on a wood cutting board
Close-up of Wildlife Seasonings Wild Boar Rib Rub bottle with smoked ribs in the background
Wildlife Seasonings Wild Boar Rib Rub bottle and rub bowl beside a rack of ribs, overhead view
Wildlife Seasonings Wild Boar Rib Rub bottle on a wood table with smoked ribs in soft focus background
Nutrition Facts label for Wildlife Seasonings Wild Boar Rib Rub, 5.0 oz.

Fire up the smoker with Wildlife Seasonings Wild Boar Rib Rub — the signature blend built for ribs.

This bold, peppery rub combines paprika and chili pepper with garlic and onion to build a deep, savory crust on wild boar and pork. Liberally worked into a rack of ribs, it locks in flavor low and slow on the smoker, grill, or in the oven for that classic barbecue-house bark.

Don't stop at ribs — this rub is just as at home on chicken, beef, steak, and vegetables for an easy way to bring backyard BBQ flavor to any cookout.

FLAVOR PROFILE: Peppery, Savory, Garlicky, Smoky Heat

SUGGESTED USAGE: Liberally season and rub into cuts of boar and pork. Let the flavors penetrate the meat for about 10-15 minutes prior to cooking. Fantastic on ribs — also great on chicken, beef, steak, and vegetables.

INGREDIENTS: Spices (including Paprika and Chili Pepper), Salt, Dehydrated Onion, Dehydrated Garlic, and not more than 2% Tricalcium Phosphate (added to prevent caking).